The Wellington Food Show is fast approaching. Tohu will be attending the show, along with sister company KONO Mussels (stand 42). The team from Tohu will be pouring award winning wines such as the 2008 Sauvignon Blanc, 2007 Pinot Noir and recently awarded, 5 stars in Cuisine Magazine, the 2007 Chardonnay.
The three day event will take place at the Wellington Westpac Stadium, May 8th-10th, running from 10.00am-6.00pm daily.
Highlights of the show include cooking demonstrations by celebrity chefs; Donna Hay, Ray McVinnie and Peta Mathias (just to name a few).
For further information about The Food Show, visit their website, www.foodshow.co.nz. See you there!!